PIET Moodshop | Ottolenghi Plenty

Ottolenghi Plenty


Plenty is a feast of flavours, colours and textures. The successful London caterer and restaurateur Yotam Ottolenghi collected 120 original dishes in this book, each of which proves that vegetables, pulses, nuts and mushrooms are more than enough for a delicious dish. Many of the recipes he created for his popular column "The New Vegetarian" in the weekend supplement of the Guardian.

Ottolenghi's inspiration comes from his Mediterranean background and his enormous love for ingredients. Although he is not a vegetarian himself, he creates highly original and innovative vegetarian dishes, based on distinctive flavors and exciting, fresh combinations. The book is divided into chapters such as Leaf vegetables, Eggplant, Root vegetables, Pumpkin family and Legumes and offers an extraordinarily wide variety of colours, flavours and textures.


3 products in stock.

Dit item vind je hier:

  • Antwerpen – Graanmarkt 2


288 pages.


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